Our Prices

All our cakes are bespoke and prices therefore vary greatly depending on the intricacy of design, size and ingredients so please contact us for an accurate quotation.

The following are starting prices and are intended purely as a guide:

3 tier wedding cakes – from £350

4 tier wedding cakes – from £425

Portion Guide

The guide below shows approximate servings for our most popular wedding cake sizes. Finger portions are classed as 1″ x 1″ x 4″ and dessert portions are 1″ x 2″ x 4″.

Tier Sizes                               Finger Portions                            Dessert Portions

6″ & 8″                                60 round / 75 square                  38 round / 50 square

4″, 6″ & 8″                          70 round / 90 square                  44 round / 58 square

5″, 7″ & 9″                           95 round / 125 square               57 round / 76 square

6″, 8″ & 10″                        120 round / 155 square              76 round / 100 square

4″, 6″, 8″ & 10″                  130 round / 170 square               82 round / 108 square

6″, 9″ & 12″                        150 round / 200 square               98 round / 130 square

4″, 6″, 8″, 10″ & 12″           210 round / 280 square             138 round / 180 square

Delivery

We are based in Stroud and delivery is charged at 40p a mile. If you would like a quote for delivery, simply send us your postcode. We do not recommend collecting larger or tiered cakes yourself as this may involve assembly by you at the venue. If you are collecting, we will ask you to sign for the cake as seen and take no responsibility for any damage enroute to the venue or there after.

Payment Terms

Wedding cakes

A £100 non-refundable deposit is required to secure your order. The remaining balance, by cash/cheque/bank transfer, this will need to be done a minimum of seven days prior to collection/delivery in order for funds to clear

Celebration cakes

A £20-£100 non-refundable deposit is required to secure your order (the amount will depend on the size and complexity of the cake). The remaining balance, by cash/cheque/bank transfer, this will need to be done a minimum of seven days prior to collection/delivery in order for funds to clear.

If you have questions, please do not hesitate to contact us by telephone or email.

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